Food Handler Training
Food Handler Training Excellence
MOH Approved Training Provider Since 2011
Food safety starts with knowledgeable and responsible food handlers.
Since 2011, SQC Management has been an approved Food Handler Training provider by the Ministry of Health (MOH), Malaysia. Our mission is to promote food hygiene awareness and help food businesses comply with Malaysian food safety regulations.
Over the past 15 years, we have successfully trained more than 60,000 food handlers from a wide range of industries, including:
- Food Manufacturing & Processing
- Restaurants & Cafés
- Hotels & Resorts
- Hawker Centres & Food Courts
- Catering Services
- Hospitals & Healthcare Facilities
- Educational Institutions
- Retail & Convenience Stores
- Bakeries
- Central Kitchens
- Cloud Kitchens
- Food Service & Hospitality Establishments
Our programmes are designed to provide practical knowledge that participants can immediately apply in their workplace, contributing to safer food handling practices and improved public health.
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Food Handler Training Course / Kursus Latihan Pengendali Makanan / 食物处理人员训练课程 (Jul-Sep 2026 – Online)
Price range: RM54.00 through RM62.65 Book Now This product has multiple variants. The options may be chosen on the product page -
Food Handler Training Course / Kursus Latihan Pengendali Makanan / 食物处理人员训练课程 (Jul-Sep 2026 – Physical)
RM54.00 Book Now This product has multiple variants. The options may be chosen on the product page